• A rich dark chocolate tart with a buttery Sablé crust, handcrafted for indulgence
  • Handcrafted dark chocolate Sablé tart, perfect for special occasions
  • A rich dark chocolate tart with a buttery Sablé crust, handcrafted for indulgence
  • Handcrafted dark chocolate Sablé tart, perfect for special occasions

Dark Chocolate Sablé Tart

Regular price
$36.00
Sale price
$36.00
Regular price
| 750 g

Quantity:

Description

Our signature handcrafted Dark chocolate Sablé tart, perfect for a moment of indulgence with friends. Its subtle sweetness and crunchy texture make it the perfect dessert to top off any gathering. Treat yourself and your guests to something truly special.

Ingredients

Flour

Flour

Sugar

Sugar

Butter

Butter

dark chocolate

Dark Chocolate

Cocao

Cacao powder

Allergens

Contains Gluten, milk, soy.
May contain traces of nuts, sulfites.

Detailed Information

-Individual tart serving 8-10 people
-Dimensions: 30 x 30 x 4.8 cm and transparent cover
-Gross Weight: 1050 g
Store between 15°C 19°C
-Keep away from humidity and direct sunlight
-Consume within 6 months
-Comes with a gift bag and a ribbon on the box

Customer Reviews

Based on 13 reviews
77%
(10)
8%
(1)
15%
(2)
0%
(0)
0%
(0)
R
Rita Mallah

Sable r much better

D
Diala Zwein

Dark Chocolate Sablé Tart

R
Roy Salame
Sablés

I would like to express my sincere gratitude for the outstanding quality of your products and the exceptional sablés I have consistently enjoyed purchasing from you. They are truly delicious and hold great value in my eyes.
I would also like to take this opportunity to suggest considering expansion to areas such as Rabieh, Rabwe, Kornet Chehwan, or Mtayleb. My friends and I are passionate about your sablés, and I believe that these locations could be a great fit for your business. We would love to have your treats closer to us

R
Rene Chahine
Le gâteau n’était pas frais comme d’habitude

Le gâteau que j’ai acheté n’était pas frais

M
Maria Abou mrad

Dark Chocolate Sablé Tart

T
Tania El khoury

Dark Chocolate Sablé Tart

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