Ramadan Apricot Sablé Tart

A handcrafted tart featuring a golden crust, filled with rich apricot jam for a traditional Ramadan dessert.

Contains Gluten, milk, soy.
May contain traces of nuts.

Serves 10-12 people.
Net Weight: ~870 g. Store between 15°C–19°C.
Keep away from humidity and direct sunlight. Consume within 6 months.